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Rosi Trattoria
Description
Our restaurant offers traditional, authentic Neapolitan pizza made with top-quality products. Our pizzas are baked in a domed oven imported from Genoa, and the cured meats finely sliced with a professional manual ham slicer. Our Rovagnati charcuterie in Milan has been one of the most prestigious in Italy since 1943, and sliced by the minute. Our pizza-maker Pascal is passionate about pizza, and masters all the techniques involved in making homemade pasta with natural sourdough and organic flour.
We also offer fresh pasta, antipasti and large salads...
All our desserts are homemade.
On the spot or to take away, we aim to give you complete satisfaction.
Technical Information
Altimetric profile
Date and time
- From 27/01/2026 to 02/01/2027
Additional information
Contact
Fixed telephone : +33 5 44 31 44 47
e-mail : rosi.trattoria@gmail.com
Web site (URL) : www.rosi-trattoria.com/
Cellular telephone : +33 6 73 62 78 84
Typologie de site
Restaurant
Typologie de restaurant
Restaurant
Spécialités
Bio cooking
Mediterranean cooking
Vegetarian cooking
Ice-creams
Pizza
Salads
Accessible aux personnes à mobilité réduite
Oui
Animaux bienvenus ?
Oui
Ouverture
Date de début : 01/01/2026 00:00:00
Date de fin : 03/01/2026 00:00:00
Jours fermés : Monday, Sunday
Date de début : 27/01/2026 00:00:00
Date de fin : 02/01/2027 00:00:00
Modes de paiement
Payment cards
Cash
Does not accept cheques
Ticket restaurant
Tarifs
A la carte : 10 / 25 €
Adult menu à partir de : Adult menu
Children's menu à partir de : 10€
Langues parlées
French
English
Italian
Equipements
Pram-friendly
Bar
Air conditioned
Equipment children
Coach parking
Terrace
Services
Takeouts
Réseaux sociaux
Facebook : www.facebook.com/rosi.trattoria/
Instagram : www.instagram.com/rosi.trattoria/
