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Père et fils
Description
Traditional restaurant, Ardèche products, seasonal produce.
Outside catering out of season (group meals, birthdays, bank holidays, Christmas, New Year's Day).
Technical Information
Altimetric profile
Additional information
Price(s)
A la carte: from 6 € Child menu: 12 € Dish of the day: 17.50 €.
Updated by
Office intercommunal du tourisme en Val de Ligne - 12/06/2025
www.tourisme-valdeligne.fr/
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Open period
Open every day except on Sunday. Closed exceptionally on 01/06/2025, 02/06/2025, 03/06/2025, 04/06/2025, 05/06/2025, 06/06/2025, 07/06/2025 and 08/06/2025.
Contact
Phone :
0475362135
0664443521
Email : restaurantpereetfils@yahoo.fr
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