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Restaurant du Parc
Description
Restaurant located in a rural setting. Traditional and regional cuisine.
Treat yourself to the delicious frogs' legs !
Traditions, pleasure and flavors: these are the watchwords of our varied menu.
Specialities: carp goujonnette, carp fillet in cream sauce, carp fillet meunière, fresh frogs poached like in Dombes, free-range chicken in cream sauce, homemade foie gras.
Technical Information
Altimetric profile
Additional information
Price(s)
Adult menu: 24 to 49 € Tasting menu: 33 to 51 €.
Updated by
Dombes Tourisme - 15/04/2026
www.dombes-tourisme.com/fr/
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Open period
From 01/01 to 31/12 on Monday, Tuesday, Wednesday and Sunday between 9 am and 4 pm. On Friday and Saturday between 9 am and 3.30 pm and between 6.30 pm and 8.30 pm. Closed on Thursday and bank holidays. Closed thursday at noon and thursday evening.
Contact
Phone : 04 74 98 20 36
Email : contact@restaurant-du-parc.com
Website : http://www.restaurant-du-parc.com/
Facebook : https://www.facebook.com/RDP01330/
Animals
Yes
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