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Le Béfranc
Description
For your gastronomic stays, the chef offers you his menus with a wide choice of dishes including his specialities: foie gras, rabbit leg with fig compote and Pilat apples, Iced soufflé with Verbena.
Technical Information
Altimetric profile
Date and time
- From 03/03/2026 to 31/12/2026
- From 06/01/2027 to 08/02/2027
- From 03/03/2027 to 31/12/2027
Additional information
Price(s)
Adult menu: 26 to 41 € Child menu (12 years): 13 € Group menu: from 26 € Menu of the day: 15 to 16 €. Group rate available for > 25 people.
Updated by
Office de Tourisme Loire Forez - 15/01/2026
www.rendezvousenforez.com
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Open period
From 06/01 to 08/02 on Tuesday, Wednesday, Thursday and Saturday between 12 pm and 2 pm and between 7 pm and 9 pm. On Friday and Sunday between 12 pm and 2 pm. From 03/03 to 31/12 on Friday and Sunday between 12 pm and 2 pm. On Tuesday, Wednesday, Thursday and Saturday between 12 pm and 2 pm and between 7 pm and 9 pm.
Contact
Phone : 04 77 50 54 54
Email : info@hotel-lebefranc.com
Website :
http://www.hotel-lebefranc.com
http://www.les-plaisirs-du-palais.com
Animals
Yes
