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Restaurant Erreguina
Description
Our charming inn "Erreguina", nestled at the foot of the mountains in the Aldudes Valley, opens its doors to you
Here, Basque gastronomy is in the spotlight, with Xabi basing his home cooking on quality, authentic products from small producers in the valley. As the seasons go by, gourmets will be able to enjoy tasty dishes such as beef axoa with Espelette chilli, wild boar stew, pigeon salmis, "Potée" with Banca trout, "Manech" mutton cassoulet, "Kintoa" Basque pork ham, not forgetting the traditional ardi gasna with its Itxassou jam. You will be able to hunt pigeon on the spot. Our establishment, labeled Tourism and Handicap, is listed in the guide Rivages des Auberges de Charme.
Technical Information
Altimetric profile
Additional information
Contact
Fixed telephone : +33 5 59 37 40 37
Telefax / fax : +33 5 59 37 49 52
e-mail : hotel@erreguina.com
Web site (URL) : www.erreguina.com
Spécialités
French regional cooking
Chaîne(s)
Logis
Langues parlées
French
English
Basque
Spanish
Portuguese
Equipements
Pram-friendly
Bar
Air conditioned
Private garage
Equipment children
Private parking
Equipped conference room
Terrace
Services
Banquets
Hiking hamper
Wifi
Activités sur place
Fishing
Modes de paiement
Payment cards
Cheques and postal orders
Chèques Vacances
Cash
Bank transfers
Typologie de site
Hotel-restaurant
Typologie de restaurant
Hotel-restaurant
Marques et labels
Vignobles et découvertes
Animaux bienvenus ?
Oui
Ouverture
Date de début : 03/03/2025 00:00:00
Date de fin : 02/11/2025 00:00:00
Tarifs
Adult menu : 11 / 20.9 €
A la carte : 11 / 15 €
A la carte : 6 / 14 €
A la carte : A la carte
IGN cards
Data author
