Maison de la Fourme d'Ambert et des fromages d'Auvergne
Description
La Maison de la Fourme d’Ambert gives information of the historical and present-day production of Fourme, AOP cheese of Auvergne. Summer workshops: cheese-making, butter production, Fourme hamburger.
Technical information
63600 Ambert
Altimetric profile
Date and time
- From 09/04/2024 to 14/07/2024
- From 15/07/2024 to 31/08/2024
- From 01/09/2024 to 02/11/2024
- From 24/12/2024 to 04/01/2025
- From 13/02/2025 to 09/03/2025
- From 09/04/2025 to 14/07/2025
- From 15/07/2025 to 31/08/2025
- From 01/09/2025 to 02/11/2025
- From 24/12/2025 to 04/01/2026
Additional information
Price(s)
Adult: 7 €
Child: 5 €
Student: 5 €
Set price group adults: 6 €
Set price group children: 5 €.
Free entry for children
Updated by
Maison du Tourisme du Livradois-Forez - 20/04/2024
www.vacances-livradois-forez.com/
Report a problem
Open period
From 13/02 to 09/03
Opening hours on Tuesday, Wednesday, Thursday, Friday and Saturday between 10 am and 12.30 pm and between 2 pm and 6 pm.
Closed Monday and Sunday.
From 09/04 to 14/07
Opening hours on Tuesday, Wednesday, Thursday, Friday and Saturday between 10 am and 12.30 pm and between 2 pm and 6 pm.
Closed Monday and Sunday.
From 15/07 to 31/08
Opening hours on Monday between 11 am and 12.30 pm and between 2 pm and 5.30 pm. On Tuesday, Wednesday, Thursday, Friday and Saturday between 10 am and 12.30 pm and between 2 pm and 6 pm. On Sunday between 11 am and 12.30 pm and between 2 pm and 5 pm.
From 01/09 to 02/11
Opening hours on Tuesday, Wednesday, Thursday, Friday and Saturday between 10 am and 12.30 pm and between 2 pm and 6 pm.
Closed Monday and Sunday.
From 24/12 to 04/01
Opening hours on Tuesday, Wednesday, Thursday, Friday and Saturday between 10 am and 12.30 pm and between 2 pm and 6 pm.
Closed Monday and Sunday.
Contact
Phone : 04 73 82 49 23
Email : mfa63@gmx.fr
Website : www.maison-fourme-ambert.fr
Facebook : www.facebook.com/maisonfourmedambert/
