With Etienne Son in the kitchen, its a guaranty of a delicate French cuisine. The menus are elaborated "day by day" depending on seasons, market products and the Chef's inspiration...You'll appreciate the welcome, the sense of service and the conviviality offered by the owners.By good weather, the meals are served on the terrace. Calm, tranquillity, superb panoramic view are as many assets. The place is also ideal for seminars or any other private meeting.Run by: Etienne Son