Restaurant Hall Lacroix

The whole team at Restaurant Hall LACROIX invites you into a magnificent underwater atmosphere, with porthole mirrors, rope chairs and ..... You'll also come across corals, two majestic stingrays, and "oursimus" a superb luminary, a hybrid between a sea urchin and a jellyfish.
This beautiful atmosphere will be the perfect setting to surprise your taste buds and enjoy our bistronomic cuisine. Christophe, our chef, specialises in fish dishes.
In summer, you can enjoy our terrace.
Open for lunch from Monday to Friday. Evenings and weekends by prior arrangement 02.85.52.66.55 (minimum 20 people).