Couple of restaurateurs who cook with 4 hands and offer gourmet cuisine using fresh, local and seasonal produce.
Excellent wine list from the Rhône Valley, Burgundy and other regions.
Around 1150 references
A couple of restaurateurs who cook with 4 hands. Lucie and Guillaume Berruet offer gourmet cuisine using fresh, local and seasonal produce. Everything is homemade, even our sourdough bread, ice creams and sorbets.
For service, Mr. Berruet is on hand to welcome and serve you.
A wine enthusiast, Guillaume will help you find what you're looking for among our 1200+ wine references from the Rhône Valley, Burgundy and other regions.
Adult menu: 38 to 100 €.
Ardèche Hermitage Tourisme - 02/03/2026
ardeche-hermitage.com
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From 02/01 to 31/12/2026 on Tuesday, Wednesday, Thursday, Friday and Saturday. Closed on Monday and Sunday. Closed monday at noon, monday evening, wednesday at noon and sunday evening.
Phone : 04 75 08 91 02
Email : lecerisierrestaurant@gmail.com
Website : http://www.lecerisier-restaurant.fr
Facebook : https://www.facebook.com/restaurantlecerisier/
Google+ : https://maps.google.com/?cid=17247978114666102776
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