



For after-work, with friends or business meals (private room), chef Cédric Dignac offers amuse-bouches and homemade bistronomic cuisine in line with the seasons. The wine list features wines from artisan winemakers (Biodynamie) to be enjoyed in the lounge or around a lovely table in front of the fireplace, or outside in fine weather. Catering and take-away meals to order.
Fixed telephone : +33 5 55 32 47 74
Web site (URL) : lamusebouche87.com
e-mail : dignac87@gmail.com
Restaurant
Restaurant
French regional cooking
Oui
Payment cards
Ticket restaurant
Terrace
Facebook : www.facebook.com/pages/la-muse-bouche/166554954127847