38890 SAINT-CHEF
04.74.80.19.59
http://tousauxbalcons.com
morestel@tousauxbalcons.com
Auberge au Four et au Moulin d'Arche
This 16th century grain mill and farmhouse will immerse you in a traditional setting for a meal. We only work with fresh produce. We use the bakers' wood ovens to confit pork.
A simple menu... that changes every fortnight.
Every 15 days the chef creates a new menu... always principally based on fresh and local produce, prepared in the kitchens
We always offer you confit pork, cooked in a wood oven and meat cooked on a stone.
Infos techniques
38390 Bouvesse-Quirieu
5 informations complémentaires
Open period
All year round, every Saturday evening and Sunday lunchtime.
Group bookings possible at other times, please contact us.
Updated by
Office du Tourisme Les Balcons du Dauphiné - 01/01/2021
Price(s)
Group rate available for > 20 people.
Contact
Phone :
04 74 88 61 61
06 84 60 26 09
Email : contact@moulindarche.com
Website : www.lemoulindarche.com