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Auberge de l'Etang Joli
Description
The strong point of the Auberge de l'Etang Joli lies in its cuisine. Discover all the flavours of a traditional Périgord cuisine with its specialities: foie gras of geese and duck, stuffed necks, walnut cakes, traditional meat pie, snails in puff pastry, shellfish dishes, oven cooked eggs with foie gras... You can even reproduce these dishes at home by following Isabelle Montfort's cooking courses (on request).
To be discovered without further delay in Les Eyzies.
Technical Information
Altimetric profile
Additional information
Contact
Fixed telephone : +33 5 53 35 29 87
e-mail : aubergetangjoli@wanadoo.fr
Spécialités
Traditional cooking
Langues parlées
English
Equipements
Private parking
Terrace
Réseaux sociaux
Facebook : www.facebook.com/people/auberge-de-letang-joli/100057182900536/
Modes de paiement
Payment cards
Cheques and postal orders
Chèques Vacances
Cash
Typologie de site
Farmhouse inn
Typologie de restaurant
Farmhouse inn
Animaux bienvenus ?
Oui
IGN cards
