Traditional yet original gourmet local cuisine. Restaurant from 50 to 70 seats. Menus from €26 to €43 + a la carte. Children's menu at €10. Specialities: Creuse fondue, fruit floralies and pan-fried foie gras flambéed with whisky.
Fixed telephone : 05 55 62 28 54
Web site (URL) : www.hotel-restaurant-gouzon.fr
e-mail : hostellerie.liondor@wanadoo.fr
Telefax / fax : 05 55 62 21 63
Restaurant
Restaurant
Gourmet cuisine
French regional cooking
Logis
Oui
Payment cards
Cheques and postal orders
Cash
Ticket restaurant
English
Private garage
Non