Le Café Barrière (Bar & encas)

Spring-green wall, wenge wood and picture windows. Nestling amid the pines of the Hermitage park, La Forêt brasserie invites you to enjoy a ‘so British’ experience in the heart of this gem of the Opal Coast. In a contemporary setting bathed in natural daylight, in the comfort of a velvet medallion chair or a Chesterfield sofa, you’ll enjoy a moment of serenity savouring the region’s specialities or traditional brasserie dishes with a modern twist prepared by Chef Jérôme Dumetz. Try the Welsh rarebit, a cheese-based dish from Wales that’s typically found in Nord-Pas-de-Calais, washed down (in moderation) with pale ale. Radiant in spring, shady in summer, ablaze with colour in autumn and full of magic at Christmas, the elegant atmosphere of Brasserie La Forêt is a pleasant experience whatever the season.