

With over 20 years of experience, the chef creates dishes that highlight local and seasonal products. The restaurant also provides a catering service for your events and offers a wide selection of fine products, such as wines, spices, and artisanal preserves. A must-visit for lovers of authentic and high-quality cuisine.
Opening Hours:
Available for event bookings on closed days (minimum 15 people).
Special hours during school holidays: Open in the evenings on Tuesdays, Wednesdays, and Thursdays.