
Farm with Limousin cattle and pigs (Label Rouge and Porc fermier d'Auvergne), 80% self-sufficiency in food produced using living soil agriculture.
Cellular telephone : 06 12 89 42 26
e-mail : gaec.sugeres@gmail.com
Meat
Producer
Date de début : 01/01/2025 00:00:00
Date de fin : 31/12/2025 00:00:00