The green alder, called locally as the arcosse, grows on the ubac (north facing slope) of the valley, as it prefers cooler environments. This shrub has the peculiarity of bending under the weight of the snow without breaking. It can therefore grow even in avalanche paths. The green alder between the hamlet of Bois and the Épéna glacier is the largest green alder in Europe at 7 km long. Green alder wood was once used for baking Beaufort.