Description
Map
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Agricultural partnership "Gaec du Clou"
Credit
: Anne Marmottan
Description
Come and watch the goats being milked in the listed hamlet of Le Monal, in the late afternoon. All summer long, Yvette makes Persillé de Sainte Foy blue-veined cheese from goat's milk. You can buy her farmhouse cheese on-site.
Open from June until August.
Vallon du ClouLe Monal73640 Sainte-Foy-TarentaiseTel.: +33 (0)4 79 06 58 04
Technical Information
Lat, Lng
45.55445986.9227439
Coordinates copied
Altitude
0 m
Point of Interest updated on 15/05/2024
Altimetric profile
Data author
proposed by
Parc national de la Vanoise
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