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A la Jaÿsinia
A la Jaÿsinia
A la Jaÿsinia

A la Jaÿsinia

A la Jaÿsinia specialises in chocolates, cakes and bread. It is also a tearoom.
Thierry Froissard, France's top ice-cream maker, welcomes visitors to his tearoom where you'll find a whole treasure trove of ice creams, chocolates and cakes. Definitely not to be missed! He is a craftsman in his sector, making all these products himself, and his chocolates, ice creams and cakes all reflect his determination to provide top quality. The tearoom has room for 80 clients on its two floors.

Infos techniques

Grande rue
74340 Samoëns
Lat : 46.083799Lng : 6.724577
36 d

5 informations complémentaires

Tips

Sale of takeaway products (chocolates, cake to eat while travelling)

Contact

Phone : 04 50 34 40 31

Fax : 04 50 34 99 65

Email : contact@a-la-jaysinia.com

Open period

From 01/07 to 31/08, daily.

From 01/09 to 01/11/2021.
Closed on Tuesday.

From 12/12 to 04/04, daily.

Tips

Sale of takeaway products (chocolates, cake to eat while travelling)

Updated by

Office de Tourisme de Samoëns - 30/10/2021
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