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Restaurant et café "Lo Vinataud"
Description
Traditional, home-cooked cuisine with daily specialties: Vinataud chestnut terrine, gribiche calf's head, beef cheek stew, Limousin steak, plus a dish and fish of the day. On Friday evenings, come and try the famous "fish and chips". Our beef and veal are "Blason prestige" certified.
Technical Information
Altimetric profile
Date and time
- From 01/01/2025 to 31/12/2025
Additional information
Contact
Fixed telephone : +33 5 55 71 17 42
Web site (URL) : www.facebook.com/lovinataud
Typologie de site
Restaurant
Typologie de restaurant
Restaurant
Spécialités
Traditional cooking
Animaux bienvenus ?
Oui
Ouverture
Date de début : 01/01/2025 00:00:00
Date de fin : 31/12/2025 00:00:00
Modes de paiement
Chèques Vacances
Equipements
Bar
Terrace
Services
Banquets
Brunch
Takeouts
Catering
Wifi
IGN cards
