
Cooked with fresh produce (e.g. salmon tartare on a bed of citrus fruit, red mullet millefeuille, matured rib steak, etc.).
Daily menu or à la carte.
Catering service for seminars, weddings, receptions, etc.
Credit card
Cheques and postal orders
Facebook : www.facebook.com/p/brasserie-la-terrasse-100067214833050/?locale=fr_fr
Email : anil.laterrasse@gmail.com
Téléphone : 02 43 01 36 12