Right in the center of town, on the corner of the Cour du Mersch, push open the doors of this restaurant, so aptly named!
The chef invites you to sample the flavors of French cuisine: snails, croque-monsieur with truffle slivers, stuffed camembert or lamb souri, there's something for everyone! Regularly, off-menu dishes that are well worth the detour are offered, providing a pleasant surprise for your taste buds. And the little extra is the ritual show put on by the owner, who makes his homemade tartar before your very eyes!
Tel : 03 82 91 01 79
Email : restaurant.alangle@gmail.com
Site web : restaurantalangle.eatbu.com/?lang=fr
Ces informations sont issues de la plateforme SITLOR - Système d’Information Touristique - Lorraine
Elles sont synchronisées dans le cadre du partenariat entre Cirkwi, l’Agence régionale du Tourisme Grand Est et les membres du comité technique de Sitlor.