RESTAURANT LE VÉSUVE

As soon as you open the door, you're there.
The pizza oven crackles as the pizzaiolo gets busy. His movements are quick and precise, and he knows every recipe by heart.
The restaurant has the atmosphere of a family home. Grandma's with all her old objects. The kind you'd expect to find at a flea market, but which she loves so much. And we love it!
On the menu, there's not a single disappointment in sight, and plenty of delicious treats. As their speciality is Neapolitan cuisine, we're prepared to eat well and we're not allowed to order a salad. We opted for a carpaccio pizza. Now that's original - I've never seen it anywhere before. The result. A delight, the dough is soft, the flavors are all there.
A little dessert? Why not, but don't tell me!

Everyone to the table!