from Office de Tourisme Sarreguemines Confluences

rue Raymond Poincaré
57200 Sarreguemines
+ 33 3 87 98 80 81
http://www.sarreguemines-tourisme.com
contact@sarreguemines-tourisme.com

CHOCOLATERIE CONFISERIE FRANCK KESTENER

10 photo(s)

Credit : JLauer - Sarreguemines Tourisme

Meilleur Ouvrier de France in 2004, World Pastry Team Champion in 2006, Franck Kestener is above all an artist who invites us to share his chocolate emotions.

Always on the lookout for new flavours and textures to harmonise tastes and aromas, his 100% cocoa chocolate sweets are made with subtle mixtures that only he knows how to make. With cocoa butter as the only fat, Kestener's chocolate sweets, the result of the know-how of an outstanding professional, have retained all the flavour and quality of chocolate in its pure state.

One of his specialities? The Perle de Lorraine: a mirabelle plum candy with a three-layer texture that melts the palates of people around the world.