



The Patxamama restaurant in the Grand Bayonne district is the place to discover, led by chef Nicolas Bouchard and his partner Lise. Nicolas trained in Paris, passing through the Ferrandi school, the Dutournier house, opening one of Guy Martin's restaurants, holding several positions at Le Meurice for 2 years, then 3 years with Yannick Alléno before giving it all up to travel around Latin America... and it was there that he found the inspiration for his Patxamama restaurant. It goes without saying that South America has had a major influence on his cuisine. A bistro-style cuisine with a travel influence. Nicolas works with fresh local produce, and attaches great importance to selecting his producers.
Fixed telephone : +33 5 59 59 11 88
Web site (URL) : www.facebook.com/patxamama64/
Restaurant
Restaurant
Traditional cooking
French
English
Spanish
Italian
Pram-friendly
Terrace
Payment cards
Cash
Does not accept cheques
Date de début : 01/01/2025 00:00:00
Date de fin : 31/12/2025 00:00:00
Jours fermés : Monday, Sunday
mardi : De 12:00:00 à 14:00:00 et de 19:30:00 à 21:30:00.
mercredi : De 12:00:00 à 14:00:00 et de 19:30:00 à 21:30:00.
jeudi : De 12:00:00 à 14:00:00 et de 19:30:00 à 21:30:00.
vendredi : De 12:00:00 à 14:00:00 et de 19:30:00 à 21:30:00.
samedi : De 12:00:00 à 14:00:00 et de 19:30:00 à 21:30:00.
Adult menu : 24€
A la carte : 10 / 14 €
A la carte : 21 / 24 €
A la carte : 8 / 11 €
Oui
Oui