The Limousin's gastronomic heritage is showcased, from Limousin beef to local cheeses and vegetables... the menu focuses on products that are the very essence of the terroir, revisited with a modern touch. The head chef is Anne Allassane, winner of Masterchef 2010 and chevalier du mérite agricole.
Fixed telephone : +33 5 55 06 46 08
e-mail : contact@lelanaud-restaurant.fr
Web site (URL) : www.lelanaud-restaurant.fr/
Restaurant
Restaurant
"Bistronomic" cuisine
European cooking
French regional cooking
Traditional cooking
Meat
Oui
Payment cards
Cheques and postal orders
Chèques Vacances
Cash
Paypal
Ticket restaurant
Bank transfers
French
Pram-friendly
Bar
Yard
Coach parking
Private parking
Equipped conference room
Terrace
Takeouts
Seminars
Wifi
Facebook : www.facebook.com/restaurantlelanaud.officiel
Instagram : www.instagram.com/restolelanaud/#