A tasty cuisine specializing in fresh and seasonal sea and local products. On sunny days, come and enjoy the quietness of its large shaded terrace... The chef of the restaurant of the Norman hostelry honors the best products of the sea for the biggest pleasure of our customers
An authentic cuisine from the Pays d'Auge, entirely home-made, which unfolds a welcome iodized perfume in the mouth
As for the desserts, it is still the soil which invites itself to your table with the famous Teurgoule, a rice pudding cooked slowly in the oven, a specialty of the house.