Cancon, vers Moulinet, à la découverte du terroir

Hiking and gastronomy go hand in hand on this track where you walk through plum and hazelnut orchards. The plums are made into prunes at the Lamouthe plum drying cooperation, which also produces Kokine sweets, made from hazelnuts. Local ‘charcuterie’ can be found at Jaffrenou (address : Terreblanque).